Recently, I bought some pearl barley on an impulse, and then had to find something to do with it. The obvious choice? Soup!
Posts Tagged ‘cookery’
Fridge Raid: Lemon & Cheese Chicken with Garlic Potatoes
Posted: 27/10/2013 in Mains, SavouryTags: chicken, cookery, cooking, food
Here’s another of those “what did I have in the fridge?” meals. I’ve used cheddar for the cheese, but I reckon there’s probably something else that would suit this better.
Fridge Raid: Tomato Chicken
Posted: 15/08/2013 in Mains, Pasta, Sauces, SavouryTags: cookery, cooking, pasta, recipe, recipes, tomato, tomato sauce
This evening, I got home to find a nearly-empty fridge. Not being in the mood to cycle out in the pouring rain, I decided to deal with it, and see what I could make with what was there. This rather tasty meal was the result.
Lamb Steak & Crispy Potatoes
Posted: 04/07/2013 in Mains, SavouryTags: cookery, lamb, quick meals, recipe
The other day, I ‘borrowed’ my mum’s Good Food magazine, and came across this lovely, simply recipe. I didn’t expect to be trying it out so soon afterwards, nor immediately after walking in at the end of a long day at work, but try it I did, and the result was more than satisfying.
Tomato Soup
Posted: 03/04/2013 in Soup, VegetarianTags: cookery, cooking, food, recipe, soup, tomato, tomato soup
It will probably become apparent as I add more to this blog that I really like soup. I’ve not always been a fan, but since I started cooking more, it’s fast become a favourite. Cooking soup is simple and relaxing, and the result is both tasty and convenient – a few days’ lunches just a microwave minute away.
One of my old faithfuls is tomato soup. It’s trickier to make perfectly in my student kitchen during term time, but it’s seriously tasty nonetheless