Archive for the ‘Savoury’ Category

Photo of some baby plum tomatoes, basil leaves, and peeled shallots on a wooden chopping board

As a child, like many children, the only form in which I’d even consider eating tomatoes was ketchup. As an adult, I’m reformed – I was well on the way to liking tomatoes even before I decided to intentionally broaden my tastes – but it took me a little while to get here.

(more…)

Advertisements

IMG_0177

Recently, I came across this recipe by Lottie + Doof for a pasta meal in a single pan, and decided to try it out. It’s a simple enough combination – onions, garlic, tomato & basil – and, I can verify, tastes rather good! You should try it out.

IMG_0179

0-IMG_9995

Recently, I bought some pearl barley on an impulse, and then had to find something to do with it. The obvious choice? Soup!

(more…)

0-IMG_9982

Here’s another of those “what did I have in the fridge?” meals. I’ve used cheddar for the cheese, but I reckon there’s probably something else that would suit this better.

(more…)

 P1030656

This evening, I got home to find a nearly-empty fridge. Not being in the mood to cycle out in the pouring rain, I decided to deal with it, and see what I could make with what was there. This rather tasty meal was the result.

(more…)

P1030587

The other day, I ‘borrowed’ my mum’s Good Food magazine, and came across this lovely, simply recipe. I didn’t expect to be trying it out so soon afterwards, nor immediately after walking in at the end of a long day at work, but try it I did, and the result was more than satisfying.

(more…)

Chicken (Noodle) Soup

Posted: 04/07/2013 in Savoury, Soup
Tags: , , ,

IMG_8720

 It’s been a while since I posted here, but I’ve been accumulating recipes and photos of said recipes in action during that time. One of those recipes that I’m particularly please with is this one for chicken noodle soup, from Smitten Kitchen.

(more…)